Document Tag: data

National #RealCollege Survey Report #2: Hungry and Homeless in College (2017)

Fall 2016 #RealCollege survey: 33,000 students at 70 community colleges in 24 states

We found substantially higher rates of food insecurity among community college students than previously reported, while rates of housing insecurity and homelessness were consistent with prior estimates. Our 2015 report indicated that about half of community college students were food insecure, but this study found that two in three students are food insecure. Both surveys revealed that about half of community college students were housing insecure, and 13 to 14 percent were homeless.

California Community Colleges #RealCollege Report (2019)

The #RealCollege survey is the nation’s largest annual
assessment of basic needs security among college
students. The survey, which specifically evaluates
access to affordable food and housing, began in 2015
under the Wisconsin HOPE Lab. This report describes
the results of the #RealCollege survey administered at
nearly half of the schools in the California Community
College system in the fall of 2016 and 2018.

ALMOST 40,000 STUDENTS
AT 57 CALIFORNIA
COMMUNITY COLLEGES
PARTICIPATED. THE
RESULTS INDICATE:
• 50% of respondents
were food insecure in
the prior 30 days,
• 60% of respondents
were housing insecure in
the previous year,
• 19% of respondents were
homeless in the previous
year.
Rates of basic needs insecurity vary by region and
by institution. The highest incidence of basic needs
insecurity is found in the Northern Coastal, Northern
Inland, and Greater Sacramento regions of California.
In contrast, rates of basic needs insecurity are far
lower, albeit still substantial, in the South Central
region of the state, which includes Santa Barbara.
Rates of basic needs insecurity are higher for marginalized
students, including African Americans, students
identifying as LGBTQ, and students considered
independent from their parents or guardians for
financial aid purposes. Students who have served in
the military, former foster youth, and formerly incarcerated
students are all at greater risk of basic needs
insecurity. Working during college is not associated
with a lower risk of basic needs insecurity, and
neither is receiving the federal Pell Grant; the latter is
associated with higher rates of basic needs insecurity.

Self-reported COVID-19 infection and implications for mental health and food insecurity among American college students (2022)

While the COVID-19 pandemic affected mental health and increased food insecurity across the general population, less is known about the virus’s impact on college students. A fall 2020 survey of more than 100,000 students at 202 colleges and universities in 42 states reveals sociodemographic variation in self-reported infections, as well as associations between self-reported infection and food insecurity and mental health. We find that 7% of students self-reported a COVID-19 infection, with sizable differences by race/ethnicity, socioeconomic status, parenting status, and student athlete status. Students who self-reported COVID-19 infections were more likely to experience food insecurity, anxiety, and depression. Implications for higher education institutions, policy makers, and students are discussed.