Filling the Gap: CalFresh Eligibility Among University of California and California Community College Students (2024)
Food insecurity is widespread among college students in the United States. Food benefits
delivered through the CalFresh program, California’s version of the federal Supplemental
Nutrition Assistance Program (SNAP), can reduce hunger by helping students pay for
groceries, but may not reach all eligible students. To date, higher education systems have
lacked good estimates of the share of their students who are eligible for CalFresh and the
share who actually receive benefits.
To address this information gap, the California Policy
Lab (CPL) partnered with the California Community College (CCC) Chancellor’s Office,
the University of California Office of the President (UCOP), the California Department
of Social Services (CDSS), and the California Student Aid Commission (CSAC) to build a
linked database of student-level administrative data on college enrollment, financial aid, and
CalFresh participation. This database covers all students enrolled at CCC or UC campuses
from academic years 2010–11 through 2021–22, along with corresponding FAFSA
submissions and CalFresh participation. Using these data, we are able to measure how
many college students are likely eligible for CalFresh, and of those how many participate.