Document Author: Brianna Richardson

The State of Food Security at CUNY in 2020 (2020)

In this report, we examine the prevalence and distribution of food insecurity at CUNY at the start of 2020. We also describe and assess the variety of programs, policies and services CUNY and its partners have developed to reduce food insecurity and suggest options for further reducing food insecurity in the coming years. Our goal is to provide the key constituencies at CUNY—its leaders, faculty and staff, students, and the City and State elected officials who fund CUNY—with the evidence they need to make informed decisions about promoting food security and academic success at CUNY. At the end of the report, we provide a brief overview of preliminary evidence on how the COVID-19 epidemic has affected food security at CUNY and the university’s options for reducing it.

Hungry to Win: A First Look at Food and Housing Insecurity Among Student-Athletes (2019)

Student-athletes compete in school and on the field. They are often full-time students and fulltime athletes, making it challenging to manage their time, health, and finances. Some receive financial assistance for their participation. Full scholarships are uncommon and generally awarded at Division I schools. Most student-athletes, however, receive only partial scholarships or none at all. Yet nearly all face additional rules, restrictions, and requirements based on their funding, their coaches, and the collegiate athletics association. For example, student-athletes are frequently prohibited from working while their sports are in-season. They are also unable to accept “extra benefits” from anyone to help with living costs. Former Baylor running back Silas Nacita was homeless but lost NCAA eligibility after accepting unapproved housing, while former UCLA linebacker Donnie Edwards was forced to pay restitution for accepting groceries left for him when he was food insecure.1 This is the first report to expand on media coverage documenting incidents of food and housing insecurity, even homelessness, among student-athletes. Given the limited sample size, it can be assumed that the prevalence—and the consequences—of these incidents are much more pervasive.

National #RealCollege Survey Report #5: Five Years of Evidence on Campus Basic Needs Insecurity (2020)

Now in its fifth year, the #RealCollege survey is the nation’s largest, longest-running annual assessment of basic needs insecurity among college students. In the absence of any federal data on the subject, the Hope Center for College, Community, and Justice created the survey to evaluate access to affordable food and housing among college students. This report describes the results of the #RealCollege survey administered in the fall of 2019 at 227 two- and four-year institutions across the United States. It also considers the cumulative evidence on campus basic needs insecurity amassed over five surveys from 2015 to 2019. The lessons the Hope Center has learned are drawn from over 330,000 students attending 411 colleges and universities.

Basic Needs Insecurity in the Higher Education Instructional Workforce (2020)

n the fall of 2019, nearly 550 instructional staff members from four community colleges and oneuniversity responded to a pilot #RealCollege survey designed specifically for faculty and staffmembers. This report describes the results of that pilot survey examining basic needs insecurityamong educators (i.e., faculty members and instructors) in higher education.

Houston Food Scholarship Program Report (2020)

This report describes program implementation and impact of one of the nation’s first food
scholarship programs: the Houston Food Scholarship (HFS), a partnership between Houston
Community College and the Houston Food Bank. The food scholarship was first distributed in
January 2018, and this report examines its early stages, as well as rigorously estimating impacts
through spring 2019.